This no bake Double Chocolate Eclair Cake attributes layers of graham crackers, pudding and whipped topping to create a decadent dessert in just 10 minutes.
Authentic material posted June 2014. Updated July 2019.
I’ve mentioned before that my enjoy language is fixing men and women a meal. If you do something to assist me or our family out, it’s much more than probably you can anticipate a sweet deal with or meal from me in return. It’s just anything I do.
While residing in Madison, I was blessed by an remarkable help network of other resident wives. One particular of the amazing methods we took care of a single one more delivering meals to families right after they welcomed a new infant residence. The last point you want to do soon after obtaining a baby is repairing a meal. Soon after bringing property the two of my middle young children, we have been blessed with so a lot of meals. Such an wonderful present!
A single of the desserts we received following bringing property little one amount 3 was an quick hit, particularly with the women. Despite the fact that anytime you combine the phrases “eclair” and “cake” into 1 dish, I’m pretty confident you can’t go incorrect!
The original recipe was a much more standard consider on an eclair with a vanilla filling. Though very good, I abide by the philosophy that you can in no way have also much chocolate so I altered issues up to generate this Double Chocolate Eclair Cake.
Other majorly chocolate recipes you might really like? You can’t go wrong with my Sno-Cap Chocolate Ganache Brownies, One particular Bowl Chocolate Fudge Brownies or Double Chocolate No Bake S’mores Pie. Chocolate for the apparent win!
Layers of chocolate graham crackers, chocolate pudding and whipped topping create a rich and decadent no-bake dessert that you can place collectively in 10 minutes or significantly less. Ideal for summertime! Even much better? A fast and straightforward take on chocolate ganache that tops the total cake.
Can You Make a Chocolate Eclair Cake in Other Sizes?
Though this Double Chocolate Eclair Cake makes a greater dessert in a 9 x 13 baking dish, feel totally free to split it between two 8 eight pans. 1 to keep and one to share with someone else. I can ensure it’ll not only make your day, but theirs as well.
How Lengthy Does Chocolate Eclair Cake Final?
You’ll want to refrigerate your Double Chocolate Eclair Cake for at least four hours prior to serving. You can also make it a day ahead of time, if essential. With that currently being said, the cake will final three to 4 days in the refrigerator.
I only wish it would last that extended in my own fridge – it always disappears rapidly!
How to Make Double Chocolate Eclair Cake
[one] Layer the bottom of a 9 x 13 baking dish with a single layer of graham crackers.
 In a medium bowl, add milk and pudding.
[three] Whisk collectively milk and pudding right up until combined.
 Add whipped topping to pudding mixture.
 Stir pudding mixture and whipped topping with each other right up until well combined.
 Pour half of pudding mixture in excess of graham cracker layer.
 Place an additional layer of graham crackers in excess of pudding mixture.
[eight] Spread remaining pudding mixture more than graham crackers.
 Prime last layer of pudding mixture with an additional graham cracker layer.
 Spoon frosting into microwave protected bowl.
[eleven] Microwave frosting for 1 minute.
[twelve] Spread warmed frosting very carefully more than final layer of graham crackers.
 Refrigerate cake for at least 4 hrs prior to serving. Garnish with chocolate shavings, if wanted.
If you’ve attempted this Double Chocolate Eclair Cake or any other recipe on Melanie Helps make, please let me know your thoughts in the remarks beneath. I really like hearing from you and react to each and every and each comment!